Sebastiani Pesto

Source: Mom H.

Yield: 1 batch

Ingredients

  • Cloves garlic: 2 Each
  • Pepper: 1/2 Teaspoons
  • Salt: 1 Teaspoons
  • Sprigs parseley: 2 Each
  • Fresh basil leaves, chopped: 2 Cups
  • Olive oil: 1 Cups
  • Parmesan cheese: 1/2 Cups
  • =Instructions=

Blend, basil, parsley, salt, pepper, garlic and oil. Blend for few seconds, push herbs down, repeat.
For a thin sauce, add cheese.