Source: Mom H.
Yield: 1 batch
Ingredients
- Cloves garlic: 2 Each
- Pepper: 1/2 Teaspoons
- Salt: 1 Teaspoons
- Sprigs parseley: 2 Each
- Fresh basil leaves, chopped: 2 Cups
- Olive oil: 1 Cups
- Parmesan cheese: 1/2 Cups
=Instructions=
Blend, basil, parsley, salt, pepper, garlic and oil. Blend for few seconds, push herbs down, repeat.
For a thin sauce, add cheese.