Source: Crock Pot Sample recipes

Yield: 2 servings

Ingredients

• Ground beef: 1/2 Pounds
• Dry minced onion: 1 Teaspoons
• Salt: 1/2 Teaspoons
• Garlic powder: 1/8 Teaspoons
• Sugar: 1 Teaspoons
• Basil: 1 Pinches
• Oregano: 1 Pinches
• Thyme: 1 Pinches
• Tomato sauce: 15 Ounces
• Mushrooms, drained: 2 Ounces
• Dry mustard: 1/8 Teaspoons

=Instructions=

Brown ground beef and drain. Place in stoneware; add remaining ingredients in crockpot.
Cover and cook 10-12 hours. Serve over hot cooked spaghetti noodles. NOTE: 2 tbsp spaghetti sauce seasoning mix can be substituted for the spices.