Source
Yield
8 servings
Ingredients
- 1 lb ground beef
- 1 medium onion, diced
- 1 (10½ ounce) can cream of mushroom soup
- 1 (10½ ounce) can cream of chicken soup
- 1 (15¼ ounce) can corn, drained
- 16 ounces sour cream
- 1 (8-10 ounce) package kluski-style egg noodles
- Salt and pepper, to taste
Instructions
- Brown ground beef and onion, drain.
- Boil noodles according to package directions.
- Combine soups, corn and sour cream in a casserole dish. Add ground beef mixture and noodles. Stir until well combined.
- Bake for 1 hour at 350º F.
Nutrition Information
Per serving: calories: 488; calories from Fat 246 g; total Fat 27.4 g; saturated Fat 12.7 g; cholesterol 91.8 mg; sodium 568.6 mg; total Carbohydrate 43 g; dietary Fiber 2.6 g; sugars 3.7 g; protein 19.9 g.