Slow-Cooker Citrus Maple Oatmeal


Sunkist Growers, Inc (Costco Magazine)


6 servings


  • 1½ cups freshly-squeezed orange juice
  • 1½ cups water
  • 2 cups milk
  • ½ cup maple syrup
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt
  • 1½ steel-cut oats
  • Orange zest, optional


In a large mixing bowl, whisk together orange juice, water, milk, maple syrup cinnamon and salt.
Generously spray inside of a 3-to 4-quart slow cooker with nonstick cooking spray. Add oats and then pour in liquid mixture; stir.
Set slow cooker to low heat and cook 7 to 8 hours. Garnish with orange zest, if desired.