Slow Cooker Bacon-Wrapped Apple BBQ Chicken

Source: Chef in Training

Yield: 4 servings


  • Boneless skinless chicken breasts: 4 Each
  • BBQ sauce: 1 Cups
  • Brown sugar: 1/4 Cups
  • Lemon juice: 1/8 Cups
  • Small apples, peeled and chopped: 5 Each
  • Slices bacon: 8 Each
  • =Instructions=

In a small bowl, combine BBQ sauce, brown sugar, lemon juice and peeled/chopped apples.
Wrap each chicken breast with two slices of bacon and place in a greased slow cooker.
Pour BBQ-apple mixture over chicken and cook on low for 6-8 hours or until chicken is done.