Chocolate Dessert Fondue

Source: Crock Pot Little Dipper Warmer recipes

Yield: 1 batch

Ingredients

  • Butter or margarine: 1 Teaspoons
  • Miniature marshmallows: 1 Cups
  • Whipping cream: 1/3 Cups
  • 1-ounce chocolate candy pars with almonds, broken: 6 Each
  • Milk: 2 Tablespoons
  • =Instructions=

Rub stoneware with butter. Place candy bars, marshmallows and milk in the Little Dipper Warmer. Cover and heat, stirring every 15 minutes until melted and smooth.
Gradually add whipping cream. Cover and continue heating for 30 minutes.
Serve with bite-sized pieces of pound cake, marshmallows or fruit.